Burns Night Whisky Tasting
- Date & Time
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- Age Restriction
Sip Along: Burns Night Whisky Tasting
“Some hae meat and canna eat, and some wad eat that want it; But we hae meat, and we can eat, Sae let the Lord be thankit.”
This January, Rolling Social Events is celebrating Burns Night with an appropriately whisky-soaked Sip Along. Working once again with Latitude Wine and Spirit Merchants, we’ve put together an evening of superb whisky and top tier snacks.
Latitude has succeeded in stocking Yorkshire’s best home-bars, wine-racks, back-bars and wine-lists with only the finest beverages since 2008. Whisky experts from Latitiude will be at the event to provide their unique insight into this unique selection. The team has specifically picked a lineup featuring newer distilleries that are often overlooked.
This event will occur at The Tetley in Leeds, home of the former brewery, now a contemporary art space, restaurant and bar.
Your Ticket Includes:
A welcome cocktail, the Whisky Mac Highball containing Black Bottle Whisky, ginger & honey cordial and Three Cents Soda
A guided tasting tour of Scotland through Speyside, the Highlands and the Hebrides.
Speyburn 15 – Speyside with notes of honey, toasted oats and orange peel
Deanston Virgin Oak – Delightfully sweet malt from the Southern Highlands
Raasay Single Malt – Toffee apple-soaked malt from the Isle of Raasay
Glenglassaugh Peated Port Wood – Campfire smoke imbued malt from the Eastern Highlands
Our twist on the classic haggis, neeps and tatties in the form of a top-tier snack board featuring Dave’s Pies.
You can find accessibility, travel and parking information here.
Allergens: sulphites, gluten, and trace elements of nuts may be present. Vegan pie option is available – please choose the (ve) option when booking.